Carles Campos Díez
(0) Evaluaciones

year of birth: 1994


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699840721

Empresa

KPI Controllers S.L.
P.º la Libertad, 10, Entreplanta
02001 Albacete
Spain

Normas y alcances

Normas IFS Alcance(s) de producto
IFS Food
1.
Red and white meat, poultry and meat products
2.
Fish and fish products
3.
Egg and egg products
5.
Fruit and vegetables
6.
Grain products, cereals, industrial bakery and pastry, confectionary, snacks
7.
Combined Products
8.
Beverages
10.
Dry goods, other ingredients and supplements

Idiomas

Idioma nativo Idiomas País
Idioma nativo: Catalan,Spanish Idiomas: English Spain

Detalles personales

01/10/2012 - 01/01/2018
Miguel Hernández University of Elche.
DEGREE IN FOOD SCIENCE AND TECHNOLOGY
DEGREE IN FOOD SCIENCE AND TECHNOLOGY
01/12/2018 - 01/05/2019
Embutidos Martínez
1. Red and white meats, poultry and meat products.
Meat product processing
Quality technician
01/05/2019 - 01/01/2021
Celevant S.L.
1. Red and white meats, poultry and meat products.
Cutting of beef and processed meat products
Quality Manager
01/04/2021 - 01/04/2030
KPI Controllers (KPI Agroalimentaria)
Those indicated by conducting internal audits
Consultancy
Consultant in Quality and Food Safety Systems and SAE
VERDIFRESH S.L.
Manufacture of fresh-cut IV and V range products
5. Fruit and vegetables. 7. Combined products.
CARTESA (CARNE DE TERUEL S.A.)
Cutting of pork and processing of pork products
IFS product scope: 1 (red and white meat, poultry and meat products). IFS technology scopes: C, D, E, F. BRC Product category: Raw red meat; 3. Prepared raw products (meat and vegetarian); 9. Raw cured or fermented meat and fish.
ROSCRIS Beniopa S.L.
Production of frozen pies and pizzas, raw or cooked. Production of baked and frozen baked and frozen bakery products, based on fermented and non-fermented doughs. Production of bakery products raw or cooked, fresh or frozen.
6. Cereals, industrial bakery and pastry products, confectionery and snacks. 7. Combined products. Technological scopes: D, F.
Arriba

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